Name: Pork Stroganoff
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 2 servings
Cuisine: American
Ingredients: pork tenderloin - (200 g); heavy cream - (0.5 cup); beef or bone broth - (0.5 cup); butter - (1 tablespoon)

5 mins2 servings

Treat yourself to Carnivore Pork Stroganoff—tender pork in a creamy sauce. It's a simple, flavorful delight that fits your carnivore lifestyle. Enjoy the rich taste without the carbs!

carb: 0

protein: 44

fat: 58

calories: 698

Ingredients

pork tenderloin: 200 g
heavy cream: 0.5 cup
beef or bone broth: 0.5 cup
butter: 1 tablespoon

Steps

1.Cut the pork into thin slices.
2.Melt the butter or ghee in a pan over medium heat.
3.Add the pork slices to the same pan and cook for 5-7 minutes until brown.
4.Add the beef or bone broth and simmer over low heat for about 10 minutes.
5.Pour in the heavy cream and cook until thickened.
6.Optionally add salt and pepper, and cook for about 30 seconds.
7.Remove from the heat and serve hot.