Name: Fried Eggs
Prep time: 1 min
Cook time: 1 min
Total time: 1 min
Yield: 1 servings
Cuisine: American
Ingredients: egg - (5 item); butter - (2 teaspoon)

1 mins1 servings

Cooking fried eggs is a little joy in everyday meals. They're soft, tasty, and ready in under 5 minutes. Enjoy them anytime for a quick and easy treat!

carb: 0

protein: 30

fat: 33

calories: 417

Ingredients

egg: 5
butter: 2 teaspoon

Steps

1.Melt your butter in a small nonstick skillet. Bring to medium heat.
2.Crack eggs into pan.
3.SUNNY-SIDE UP - Cook 3 minutes, or until white is completely set.
4.FOR OVER-EASY (optional) - Flip and cook 30 seconds until white is just set.
5.FOR OVER-MEDIUM (optional) - Flip and cook 1 minute more, until yolk is slightly set.
6.Remove from pan and season with salt and pepper (optional).
7.Enjoy!