10 mins4 servings
Elevate your carnivore meal with these flavorful meatballs. Infused with the richness of Mozzarella and Parmesan, each bite is a savory sensation that will leave you craving for more. Perfect for a hearty meal or a satisfying snack, these carnivore meatballs redefine indulgence while staying true to your dietary preferences.
carb: 14
protein: 462
fat: 455
calories: 5999
Ingredients
- Ground Beef 80/20: 900 g
- egg: 1
- mozzarella: 1 cup
- parmesan: 0.5 cup
- salt: 1 teaspoon
Steps
- 1.Preheat the oven to 350°F (175°C).
- 2.Mix the ground meat with salt.
- 3.Break the egg and add it with cheese to the meat.
- 4.Use your palms and fingers to form the meatballs.
- 5.Place them all in a baking dish and put them into the preheated oven for about 25 minutes.
- 6.When the meatballs’ juices run, they’re ready to be removed from the oven.
- 7.Leave them to cool for some minutes and enjoy this mouth-watering masterpiece!