Name: Carnivore Diet Double Beef Burger
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2 servings
Cuisine: American
Ingredients: ground beef 80/20 - (230 g); egg - (0.5 item); bacon - (1 slice); cheese - (1 slice)

10 mins2 servings

The beef burger is more than just a sandwich. It is an institution. A staple of the American diet and one of the most popular foods in the world.

carb: 0

protein: 51

fat: 59

calories: 735

Ingredients

ground beef 80/20: 230 g
egg: 0.5
bacon: 1 slice
cheese: 1 slice

Steps

1.Combine ground beef, egg and salt, and divide the ground beef into 2 equal portions.
2.Shape the burgers using a burger mould or your hands.
3.Place the patties on the grill or griddle and cook for 4-6 minutes on each side, or until the burgers are cooked to your desired level of doneness.
4.Fry bacons on a medium-low heat for 6-10 mins until golden and super-crispy.
5.Use one burger patty for the bottom and add your bacon and cheese.
6.Pop the other burger patty on top, and voila!